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Food

Below is a sample of some of the popular dishes from our menu. You can view our various menus in full at the bottom of this section; simply click on the relevant link.
  • Fig and Goat's Cheese Parcels (V)

    Crunchy filo pastry parcels filled with figs and creamy goat's cheese.
  • Dusted Prawns

    Dusted king prawns served with redpepajam and Tennessee whiskey dips.
  • Cheese, Mushroom and Pepper Pie (V)

    A hearty pie brimming with peppered mushrooms and cheese, served with mash, garden peas and gravy.
  • Surf & Turf

    Grilled 10oz rump steak and dusted battered prawns served with chips, grilled tomato and garden peas.
  • Grilled Cod Loin

    Served with a homemade tomato, garlic, olive and caper sauce. New potatoes, mixed leaves and caramelised lemon.
  • Jack Daniel's and Chilli Chicken

    Freshly grilled chicken breast with our chilli spiced Tennessee whiskey sauce and mayonniase dip.
  • Bakewell Tart

    Rich jam and almond filling in a buttery tart with vanilla ice cream.
  • Chocolate Pecan Pie

    A chocolate pastry case with a chocolate filling and pecan nut topping served with vanilla ice cream.

Click here to view our Wine Menu
Click here to view our Food Menu
Click here to view our 2010 Christmas Fayre Menu
Click here for our 2010 Christmas Party Buffet menu

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About Us

The Wellington at Waterloo is a unique hotel, steeped in history. Located on Waterloo Road in London, directly opposite Waterloo Station, the whole of the capital is on your doorstep. The hotel is close to most of the major underground links as well as the station, so you are perfectly placed to explore all that London has to offer. An imposing mural of the Battle of Waterloo is the centrepiece of this traditional London pub, where a warm welcome, quality pub food and a great range of drinks are guaranteed. Hotel accommodation starts from just £89.95 per room and includes our fantastic breakfast and free WiFi.

Finding Us

To find us, just click on the map below.